Wild Mother Tasmania Non Alcoholic Raspberry Shrub Aperitif - Non Alcoholic 500mL

Refreshing and invigorating, this zero alcohol aperitif syrup combines the vibrancy of
Derwent Valley raspberries, subtlety of white tea and tart complexity of our organic
apple cider vinegar.

How to Use:

Mix 30ml of syrup with 150ml sparkling or still water and serve with ice. Or add to cocktails for a burst of raspberry intensity.

• 0.0% ABV
• 16 Serves
• Product of Australia