A refreshingly fruity and smoky tasting sparking tea, uniquely crafted by blending fine quality first-flush Darjeeling and Japanese roasted tea (Hojicha).
Delicious and fragrant, this sparkling is complex and immersive with an abundance of rich fruity notes - especially roasted apricots and plumbs.
It pairs well with crustaceans such as lobster and crab, as well as grilled white meats, fish and umami flavours which complement the fruity and deeper toasty notes of the teas.
Enjoy as you would a fine wine, chilled in a wine glass, on any occasion you feel like something special.
- Vegan Friendly
- Contains Caffeine
- Product of Australia
