NON2 Caramelised Pear & Kombu
- Bold Body With A Buttery Texture. Minerality From Kombu With Lingering Spice Finish.
- Food Pairing: Desserts (V), Cheese Boards (V, VG), Roasted Meats/Mushrooms.
- Occasion: Change In Season, After Dinner Drinks, Autumn Nights.
- Contains Caffeine.
NON3 Toasted Cinnamon & Yuzu
- Bright, Tart & Balanced With A Savory Undertone.
- Food Pairing: Miso Glazed Vegetables (V), Antipasti (V,VG), Fresh Seafood.
- Occasion: Summer Sunshine, Warm Breeze, Everyday Drinking.
Non6 Tomato Water & Basil (Limited)
- Andalusian Vegetables, Umami-Rich Salinity, Crisp Finish.
- Food Pairing: Pickled Vegetables (V), Savoury Pastries (V, VG), Chimmichurri & Grilled Meat.
- Occasion: Weekend Brunch, Sunny Days, Long Lunching.
- Non Alcoholic, Wine Alternative - Non3 & Non6 Still. Non2 Sparkling.
- Vegan Certified.
- Gluten Free.
- Halal.
- Serve: 150ml In A Wine Glass (6°C-10°C).'
- Product of Australia.
