Here at The Non Alcoholic Club, we often hear people say non alcoholic wine just wasn’t for them. However, the bottle is rarely the problem. Usually, a few small slip-ups get in the way of a great first glass.

So, let’s walk through your first bottle from start to finish and catch those mistakes before they happen.

Before You Buy Non Alcoholic Wine

The mistake: expecting it to taste exactly like the wine you already know.

Alcohol adds warmth, body and weight to a glass. As a result, the wine naturally changes once it’s removed. In fact, research from Adelaide University explains how the process can affect aroma, flavour and mouthfeel.

Do this instead: come in curious. Treat it as its own drink with its own personality, and you’ll enjoy it far more.

The mistake: writing off the whole category after one bottle.

Producers use different grapes, styles and methods. Because of this, two bottles can taste completely different. For example, brands like Lyre’s, NON, Tread Softly and Tamburlaine each have their own take. That’s why a mixed pack is a smart first step, since you can taste a few side by side.

How To Serve Non Alcoholic Wine

The mistake: serving it at the wrong temperature.

This one catches out almost everyone. When it’s too warm, non alcoholic wine can taste flat or overly sweet.

Do this instead: chill sparkling and white styles properly. Meanwhile, keep reds just slightly cool, especially on a warm Aussie evening. Also, grab your nicest glassware, because the ritual is half the fun.

Pairing Non Alcoholic Wine With Food

The mistake: sipping it on its own and calling it a day.

After all, wine is made to be enjoyed with food. That doesn’t change when the alcohol comes out.

Do this instead: try a crisp white with seafood or a rosé with a summer grazing board. Similarly, a red pairs beautifully with a slow-cooked dinner.

After You Open The Bottle

The mistake: leaving an opened bottle on the bench.

Without alcohol to help preserve it, an opened bottle can lose its freshness sooner than you might expect.

Do this instead: reseal it and pop it straight in the fridge. Then, check the label for storage guidance so your second glass tastes as good as your first.

Your Non Alcoholic Wine Cheat Sheet

• Expect something new, not a copy

• Try a few styles before you decide

• Serve it chilled

• Pair it with food

• Reseal and refrigerate once it’s open

Ready For Your First Glass?

We curate premium drinks for people who love the ritual of a great drink. Whether you prefer red, white or something sparkling, non alcoholic wine is easy to explore in our wine collection, with Australia-wide delivery.

Still not sure where to start? Get in touch with our team and we’ll help you find a bottle you’ll love from the very first sip.